Homemade Davangere Benne Dosa Recipe

wellhealthorganic.com Davangere Benne Dosa: Benne Dosa Recipe – Crisp, Soft Davangere Style Butter Dosa Davangere Benne Dosa Preparation Time: 9 hours Cooking Time: 30 minutes Total Time: 9 hours 30 minutes Cuisine: Karnataka, South Indian Course: Breakfast, Brunch, Snacks Ingredients: For Benne Dosa: 1 cup idli dosa rice  ¼ cup urad dal (50 grams) ¼ […]

Badusha: Crafting the Perfect Balushahi

wellhealthorganic.com Badusha: Balushahi, a beloved Indian sweet renowned for its flaky, juicy, and moist texture, resembles a donut and is coated with sugar syrup. In South India, it goes by the name Badusha. Badusha Preparation Time: 10 minutes Cook Time: 30 minutes Resting Time: 15 minutes Total Time: 40 minutes Cuisine: Indian, North Indian, South […]

Coleslaw Sandwich: A Crisp and Creamy Creation

wellhealthorganic.com Coleslaw Sandwich: Craft a delectable creamy, crunchy, and refreshingly raw coleslaw sandwich, effortlessly prepared with a medley of mixed vegetables, tantalizing seasonings, and luscious eggless mayo. Coleslaw Sandwich Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes Cuisine: American, Global Course: Breakfast, Snacks Diet: Vegetarian Difficulty Level: Easy Also Read: Veg […]

Veg Mayonnaise: A Plant-Based Twist on Classic Flavor

wellhealthorganic.com Veg Mayonnaise: Indulge in the lusciousness of this incredibly creamy vegan mayonnaise recipe, surpassing the conventional version in taste and texture! Utilize it seamlessly as a substitute for regular mayonnaise in any culinary endeavor. Veg Mayonnaise Preparation Time: 5 minutes Soaking Time: 30 minutes Total Time: 35 minutes Cuisine: American, Global Course: Condiment Dietary […]

Mawa Cake: Eggless and Irresistible

wellhealthorganic.com Mawa Cake: Indulge in the rich aroma and delightful taste of this exquisite Eggless Mawa Cake, infused with the warm essence of cardamom and boasting a buttery texture with a hint of caramelized milk flavor. Crafted using traditional ingredients like mawa or khoya, along with wholesome whole wheat flour and creamy butter, this recipe […]

Ragda Pattice Recipe: Savory Potato Patties with Tangy Ragda

wellhealthorganic.com Ragada Pattice: Ragda Patties, a beloved Bombay street food, features potato patties topped with ragda (dried peas curry), assorted chaat chutneys, sev, and spice powders. Ragada Pattice Preparation Time: 30 minutes Cook Time: 20 minutes Total Time: 50 minutes Cuisine: Indian Course: Snacks Diet: Vegetarian Difficulty Level: Moderate Also Read: Mangalore Buns Ingredients: For […]

Mangalore Buns: Indulgent Banana Fried Bread from Southern India

wellhealthorganic.com Mangalore Buns: Delightfully indulgent, Mangalore buns are a treat for the taste buds, marrying the sweetness of mashed bananas with the richness of flour, a hint of sugar, and a touch of ground cumin for a flavorful twist. Hailing from the culinary heartland of Mangalore in Karnataka, these sweet banana buns, also known as […]

Bhakarwadi: A Sweet, Spicy and Tangy Treat

wellhealthorganic.com Bhakarwadi: Bhakarwadi stands as one of the cherished snacks originating from western India. These delightful treats are characterized by their fried, crisp pinwheel or spiral shapes, offering a blend of sweet, spicy, and tangy flavors. Bhakarwadi Preparation Time: 25 minutes Cooking Time: 30 minutes Total Time: 55 minutes Cuisine: Maharashtrian Course: Snacks Ingredients: For […]

Butter Naan Recipe: Healthier, Homemade and Oven-Free

wellhealthorganic.com Butter Naan: This Butter Naan recipe offers a convenient twist, bypassing the need for a traditional tandoor oven while still delivering delicious results. Crafted with whole wheat flour, it’s a healthier alternative brushed with butter for added flavor. Butter Naan Prep Time: 2 hours Cook Time: 30 minutes Total Time: 2 hours 30 minutes Cuisine: […]

Roti: Homemade Indian Flatbread

wellhealthorganic.com Roti: Roti, Phulka, or Chapati stands as a ubiquitous Indian flatbread, a daily essential crafted in households across the country. This recipe for unleavened flatbread relies on simple ingredients – whole wheat flour, ghee, salt, and water. Roti Preparation Time: 10 minutes Cooking Time: 30 minutes Resting Time: 30 minutes Total Time: 1 hour […]

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