How to Make Milk Peda?

wellhealthorganic.com Milk Peda: Indulge in the sheer delight of this opulent peda recipe—a divine fusion of creamy khoya (dried milk solids), sugar, crunchy nuts, and aromatic spices. Whip up these delectable doodh pedas (milk pedas) swiftly and effortlessly to grace any festive occasion or celebration. Milk Peda Preparation Time: 5 minutes Cooking Time: 10 minutes […]

Bread Roll Recipe: Crunchy Spiced Potato Rolls

wellhealthorganic.com Bread Roll Recipe: Indulge in the delightful crunchiness and savory flavors of this bread roll recipe, featuring a zesty, spiced mashed potato filling. Perfect for a tempting evening snack or a satisfying treat for kids after school. Bread Roll Recipe Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes Cuisine: Indian, […]

Masala Pav: A Quick and Tasty Snack Recipe

wellhealthorganic.com Masala Pav: Indulge in the flavors of India with this delectable Masala Pav recipe. Tender pav rolls are adorned with a luscious, spiced filling of onions, tomatoes, and capsicum, creating a snack that’s both simple and satisfying. Masala Pav Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Cuisine: Indian Street […]

Veg Handi: Rich and Flavorful Vegetable Curry

wellhealthorganic.com Veg Handi: Indulge in the flavors of this sumptuous Veg Diwani Handi recipe, a luscious and creamy curry brimming with assorted vegetables. Perfect for a satisfying meal, this dish is a celebration of rich North Indian flavors. Veg Handi Prep Time: 30 minutes Cook Time: 40 minutes Total Time: 1 hour 10 minutes Cuisine: […]

Paneer Handi Recipe: Rich and Flavorful Gravy

wellhealthorganic.com Paneer Handi: Handi Paneer, a luscious and creamy gravy dish, is traditionally prepared in a handi, a specialized pot commonly used in Indian cuisine characterized by its shallow depth and wide bottom. Paneer Handi Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Cuisine: North Indian Course: Main Course Diet: Vegetarian […]

Kofte Recipe: Light and Flavorful Lauki Kofta Curry

wellhealthorganic.com Kofte Recipe: Lauki Kofta, a delightful dish hailing from North Indian cuisine, features tender koftas crafted from bottle gourd immersed in a light, tomato-based gravy. Bottle gourd, known by various names such as calabash, opo squash, or long melon in English, and lauki, dudhi, or ghia in several Indian languages, forms the heart of […]

Mirchi Vada Recipe for Snack Lovers

wellhealthorganic.com Mirchi Vada: Indulge in the flavors of Rajasthan with this beloved street food delight, Rajasthani Mirchi Vada. These crispy fritters encase a zesty potato filling, creating a tantalizing blend of textures and tastes. Crafted from simple ingredients, this recipe promises a culinary adventure that’s both satisfying and flavorful. Mirchi Vada Prep Time: 30 minutes […]

Kosambari – A Traditional South Indian Salad

wellhealthorganic.com Kosambari: Kosambari, a delightful South Indian salad hailing from Karnataka, embodies simplicity and ease of preparation. This tempered Moong Dal Salad combines moong lentils with cucumber, coconut, lemon juice, and herbs, enhanced by a tempering of traditional South Indian spices and curry leaves. Kosambari Preparation Time: 15 minutes Total Time: 15 minutes Cuisine: Karnataka, […]

How to Make Malai Paneer at Home?

wellhealthorganic.com Malai Paneer: Indulge in the rich flavors of Malai Paneer, a luscious semi-dry dish that boasts creamy textures and delicate spices. Crafted from tender paneer cubes, onions, light cream, and a blend of aromatic spices and herbs, this recipe promises to deliver a restaurant-style experience with minimal effort. Malai Paneer Preparation Time: 5 minutes […]

Varan Bhat: Traditional Lentil Stew and Rice

wellhealthorganic.com Varan Bhat: Maharashtrian Varan Bhaat Recipe – Delicious Lentil Stew with Rice Varan Bhat Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Cuisine: Indian, Maharashtrian Course: Main Course Diet: Vegan, Vegetarian Difficulty Level: Easy Ingredients: For Varan (Lentil Stew): ½ cup arhar dal (pigeon pea lentils) 2 cups water (for […]