wellhealthorganic.com Tamarind Rice: Experience the delightful flavors of South India with this enticing recipe for Tamarind Rice, also known as Puliyodharai in Tamil Nadu. This dish boasts a tantalizing blend of tanginess, spice, and aroma, making it a cherished favorite among many. Tamarind Rice Preparation Time: 30 minutes Cooking Time: 30 minutes Total Time: 1 […]
Author: wellhealthorganic.com
Homemade Tomato Rasam Recipe
wellhealthorganic.com Tomato Rasam: Indulge in the delightful tanginess and sourness of tomato rasam, a comforting soup-like dish perfect for enjoying over rice or savoring on its own as a hearty soup. This timeless recipe for classic tomato rasam is not only vegan but also excludes rasam powder and tamarind. Tomato Rasam Preparation Time: 15 minutes […]
Veg Kabab: Crispy and Flavorful Mix Veg Kebabs
wellhealthorganic.com Veg Kabab: Savory Baked and Pan-Fried Mixed Vegetable Kabab Recipe. Crafted entirely from raw minced vegetables, this dish is incredibly simple to make. Enjoy the option to bake or pan fry these delectable kababs. Veg Kabab Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Cuisine: North Indian Course: Snacks Diet: […]
Edamame: Simple and Savory Recipes to Try
wellhealthorganic.com Edamame: Discover the art of crafting two delightful Edamame Recipes. Delve into the simplicity of Japanese-style boiled and salted Edamame and indulge in the fiery zest of Spicy Chilli Garlic Edamame. These vibrant green soybean pods promise a healthy treat, perfect for snacking, brunching, or as a delightful side to complement any meal. Edamame […]
Sabja Seeds: A Guide to Preparation and Usage
wellhealthorganic.com Sabja Seeds: Sabja seeds, also known as Basil Seeds or Falooda Seeds, are a delightful addition to various recipes and beverages such as juices, sherbets, or mocktails. Here’s a simple method to prepare these mildly fragrant seeds before incorporating them into your culinary creations: Sabja Seeds Prep Time: 30 minutes Total Time: 30 minutes […]
Kathal Ki Sabji: Quick and Tasty Recipe
wellhealthorganic.com Kathal Ki Sabji: This kathal ki sabzi cooked in a pressure cooker is both simple and delicious. It’s packed with flavor and has a wonderful meaty texture from the cooked jackfruit. Kathal, the Hindi name for raw unripe jackfruit, is the star ingredient of this recipe. Kathal Ki Sabji Easy Pressure Cooker Kathal Ki […]
Ragi Mudde Recipe: Traditional and Wholesome
wellhealthorganic.com Ragi Mudde: Ragi Mudde, nutritious balls crafted from finger millet flour, stand as both a delicacy and a dietary staple in certain regions of Karnataka. Ragi Mudde Preparation Time: 5 minutes Cooking Time: 15 minutes Total Time: 20 minutes Cuisine: Karnataka, South Indian Course: Main Course Dietary Considerations: Gluten-Free, Vegan, Vegetarian Difficulty: Moderate Ingredients: […]
Soya Chunks Recipe: Aromatic Kerala Cuisine at Home
wellhealthorganic.com Soya Chunks Recipe: Experience the rich medley of flavors in this delectable Soya Chunks Fry, boasting a harmonious blend of spices, caramelized onions, and tangy tomatoes. This dish offers a hearty, meat-free option that’s sure to satisfy. Soya Chunks Recipe Preparation Time: 20 minutes Cook Time: 20 minutes Total Time: 40 minutes Cuisine: Kerala, […]
Bisi Bele Bath Recipe: A Hearty Blend of Rice, Lentils and Spices
wellhealthorganic.com Bisi Bele Bath: Bisi Bele Bath is a flavorful, nourishing, and wholesome dish made with rice, lentils, and vegetables, elevated with a blend of spices and nuts. Originating from Karnataka, this dish is a beloved staple in South Indian cuisine. Bisi Bele Bath Preparation Time: 1 hour Cooking Time: 20 minutes Total Time: 1 […]
Kali Dal Recipe: A Taste of Punjab
wellhealthorganic.com Kali Dal: Black gram dal, also known as kali dal or maa ki dal, stands as a cherished Punjabi lentil dish enriched with sabut urad dal, onions, tomatoes, and an array of herbs and spices. Kali Dal Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 1 hour Cuisine: Indian, Punjabi Course: Main […]